Валеология: Здоровье, Болезнь, Выздоровление. 2019; : 92-95
ОЦЕНКА ДИНАМИКИ ПЕРЕКРЕСТНОЙ ПИЩЕВОЙ АЛЛЕРГИИ НА ФОНЕ АЛЛЕРГЕН-СПЕЦИФИЧЕСКОЙ ИММУНОТЕРАПИИ
Аннотация
В статье рассматриваются результаты динамики перекрестной пищевой аллергии на фоне видов аллерген-специфической иммунотерапии (АСИТ) у пациентов с поллинозом. Наиболее часто пищевая аллергия отмечалась на такие продукты, как мед, халва, орехи, дыня, цитрусовые, подсолнечное масло и морковь. После трех курсов АСИТ диагностирована наилучшая динамика снижения перекрестной пищевой аллергии после сублингвальной иммунотерапии (СЛИТ), по сравнению с парентеральной иммунотерапией (ПИТ).
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Valeology: Health - Illnes - recovery. 2019; : 92-95
ASSESSMENT DYNAMICS OF CROSS-FOOD ALLERGY ON THE BACKGROUND OF ALLERGEN- SPECIFIC IMMUNOTHERAPY
Abstract
The article discusses the results of the dynamics of cross-food allergy against the background of types of allergen-specific immunotherapy (ASIT) in patients with pollinosis. Most often, food allergies have been noted for the following foods, like honey, halva, nuts, cantaloupe, citrus, sunflower oil, and carrots. After three courses of ASIT, the best dynamics of reducing cross-food allergy after sublingual immunotherapy (SLIT), compared with parenteral immunotherapy (PIT), was diagnosed.
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